今天用三樣菇煮一大鍋,杏鮑菇、鮑魚菇、白玉菇,再加上茄子!真香Today I cooked a big pot with three kinds of mushrooms, and eggplant 接下來播放 More + 茄子切成丁淋上雞蛋,實在太好吃了,又香又下飯 炒茄子最忌先放油了,教你一招,茄子不吸油不發黑,太香了 香煎杏鮑菇 , 簡單又好吃,香到爆汁